A classic combination of peanut butter and chocolate, these cookies are sure to satisfy your sweet tooth.
Ingredients: 1 cup creamy peanut butter 1/2 cup granulated sugar
1/2 cup packed light brown sugar 1 large egg 1 teaspoon vanilla extract
1 1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt
1 cup semi-sweet chocolate chip 1/2 cup peanut butter M&M
Instructions: 1. Cream peanut butter and sugars: In a large bowl, cream together the peanut butter, granulated sugar, and brown sugar until light and fluffy. 2. Add wet ingredients: Beat in the egg and vanilla extract until well combined.
Combine dry ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in chocolate chips and M&Ms: Stir in the chocolate chips and peanut butter M&Ms until evenly distributed. Bake: Drop by rounded tablespoons onto ungreased baking sheets. Bake in a preheated oven at 375°F (190°C) for 10-12 minutes, or until golden brown.
1. Cool: Let cool on the baking sheets for a few minutes before transferring to a wire rack to cool completely. Enjoy your warm and chewy peanut butter M&M cookies!